Phosphate nutrition effects on aluminium avoidance of Mucuna pruriens var. utilis
نویسندگان
چکیده
منابع مشابه
Evaluation of the proximate and phytochemical compositions of an underexploited legume Mucuna pruriens var. utilis (Wall ex Wight) L.H.Bailey
The present study aimed to compare the nutritional and biochemical composition of Indian legume seed (white and black seeds of Velvet beans) flour used by tribals of South India. The crude protein content was higher in white seed compared to black seed; but the nutritive values of black seeds were better compared to the white seeds. The mineral constituents of both seed flour was found to be hi...
متن کاملNutritional and Antinutritional Assessment of Mucuna pruriens (L.) DC var. pruriens an Underutilized Tribal Pulse
INTRODUCTION Protein-energy malnutrition is among the most serious problems tropical developing countries are facing today. This can be attributed mainly to the ever-increasing population as well as to the enhanced dependence on a cereal – based diet, scarcity of fertile land and degradation of natural resources [1,2]. It has been estimated that 800 million malnourished people exist in some of ...
متن کاملNeuroprotective Effects of Mucuna pruriens Against Stress-Induced Oxidative Damage
Stress is known to alter the cellular homeostasis by oxidative damage in brain which in turn involves in various forms of neurotoxicity including neuronal death. The seed powder of the leguminous plant, Mucuna pruriens (MP) has long been used in traditional Ayurvedic Indian medicine for various neurological diseases including Parkinsonism. The neuroprotective and neurorestorative effect of MP w...
متن کاملMucuna pruriens in Parkinson disease
OBJECTIVE To investigate whether Mucuna pruriens (MP), a levodopa-containing leguminous plant growing in all tropical areas worldwide, may be used as alternative source of levodopa for indigent individuals with Parkinson disease (PD) who cannot afford long-term therapy with marketed levodopa preparations. METHODS We investigated efficacy and safety of single-dose intake of MP powder from roas...
متن کاملEffect of microwave treatment on the antinutritional factors of two accessions of velvet bean, Mucuna pruriens (L.) DC. var. utilis (Wall. ex Wight) Bak. ex Burck
The present study was carried out to investigate the role of microwave treatment in eliminating the antinutritional factors such as, total free phenolics, tannin, l-dopa, phytic acid, hydrogen cyanide, total oxalate, trypsin inhibitor activity, oligosaccharides and phytohaemagglutins in the seeds of two accessions of velvet bean, Mucuna pruriens var. utilis. Microwave treated raw and overnight ...
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ژورنال
عنوان ژورنال: Environmental and Experimental Botany
سال: 1993
ISSN: 0098-8472
DOI: 10.1016/0098-8472(93)90057-m